£5.86
What we have here is a seriously good burger made using only premium quality ground, rare breed, grass fed beef.
Who doesn’t love a good burger? This one’s the real deal — made from premium quality, rare breed, grass-fed beef that’s expertly ground and perfectly seasoned. We add just a touch of our special seasoning and rusk to bind it all together, creating a juicy, flavoursome quarter pounder with nothing artificial — just honest, top-quality beef.
Ideal for barbecuing or grilling, these gourmet beef burgers cook up beautifully — tender on the inside, slightly charred on the outside, and packed with natural beef flavour. For a true restaurant-style experience, top with Gruyère cheese and a rasher of our dry-cured smoked back bacon.
Tip: Don’t skimp on the bun. A great burger deserves a great bun — a soft brioche bun works best. You can find excellent options in most supermarkets these days (Aldi’s brioche buns are a solid choice), or try making your own for that perfect finishing touch.
Bring the gourmet burger experience home — with the unbeatable taste of grass-fed, rare breed beef.
