£105.22
Taken from grass fed 35 day old traditional breeds .
The Rib Eye is the premium centre cut taken from the Rib of beef. Along with the Rib Eye steak it has grown in popularity. As a roasting joint it is easier to carve than a whole rib of beef but has the same wonderful flavour. Our Rib Eyes are taken from grass fed 35 day old traditional breeds .
| Weight | 2.5 kg |
|---|
