£25.99
An aged Côte de Boeuf, rich in flavour and perfect for sharing. Delicious roasted, grilled, or pan-seared with your favourite sides.
The Côte de Boeuf is a true showstopper — a single rib steak left on the bone, perfect for sharing. With its natural marbling and tenderness, this cut delivers outstanding flavour and makes an impressive centrepiece for any occasion.
Aged for a minimum of 35 days, the meat develops depth, succulence, and a melt-in-the-mouth texture. Whether roasted whole, seared and finished in the oven, or cooked over flames on the grill, the Côte de Boeuf is wonderfully versatile. Serve it simply with salt and pepper, or pair with classic accompaniments like buttery potatoes, roasted vegetables, or a peppercorn or béarnaise sauce for a truly memorable meal.
| Weight | 0.8 kg |
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